I made quite an extravagant dinner (for me, that is) tonight. BBQ pork loin, green beans, and a yam for me and a russett for Shane. I also made the squash and apple soup (not shown) we learned to cook atour cooking class . The soup was awesome. It all was pretty good! More good news:  We have a snow day tomorrow.   The Federal Government is closed.  Yippy Dippy Doo Dah! ...